Way to Dough!
If this is your brain...
...then this is your brain on French pastries.
Any questions? (If so, answers are here.)
posted by The Baklava Queen @ 9:15 AM
0 comments
Rolling in the Dough
Making the world a better place -- one happy stomach at a time.
Friday, April 30, 2010
If this is your brain...
...then this is your brain on French pastries.
Any questions? (If so, answers are here.)
About Me
- Name: The Baklava Queen
- Location: Wooster, OH, United States
In a quiet Ohio college town lurks a woman with an urge to cook. Her culinary adventures have seduced many and been told across the globe. And now, she has set out on a mission to change the way you think about your food. This, then, is the continuation of her saga... and you are invited along for the journey.
Feed Me!
- Subscribe to
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Put Your Money Where Your Mouth Is
- Farming the Back (of) Forty
My farming adventures - Local Roots Market
Building local food systems in Wooster - Preserving the Seasons Series
A year's journey through food preservation techniques - Local Foods Series
CSA stories, Market Reports, etc. 
You Are What You Eat
- Community Food Security Coalition
- Culinate
- The Ethicurean
- Food and Society
- Food First
- Locavores
- National Campaign for Sustainable Agriculture
- Ohio Ecological Food & Farm Association (OEFFA)
- Organic Consumers Association
- Slow Food
Other Ethicureans and Local Foods Bloggers
- Cincinnati Locavore
- The Contrary Farmer (Gene Logsdon)
- Eat Close to Home
- Foodperson.com
- Living Small
- Slow Food Northern Ohio
Herbs and Gardening
- Edible Schoolyard
- Fedco Seeds
- The Herbwife's Kitchen
- In My Kitchen Garden
- Revive the Victory Garden
- Urban Hennery
Green Thinking, Simple Living
What's She Reading Now?
Wild Flavors
by Didi Emmons
Quote du Jour
- "The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell attitude."
--Julia Child
What Did She Say?
- Quiche Me Again
- Grand Opening at Local Roots Market and Cafe
- Market Report: 4/24/2010
- Independence Days #47
- Baking My Time
- Sprout in the Garden
- Market Report: 4/17/2010
- Independence Days #46
- Waiting For My Chip to Come In
- Milling Around
Subject Index
- Baking Bliss
- Chocolate
- Comfort Food
- Cooking Lessons
- Dinner Club
- Drink Up!
- Ethnic Eats
- Food for Thought
- For Friends
- Fun with Food
- Kitchen Garden
- Recipes
- Sweet Tooth
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